Description


Price: ₹715.00
(as of Aug 28, 2025 23:42:53 UTC – Details)
Discover the science behind food and nutrition with this comprehensive text. Perfect for students and professionals, it explores food chemistry, nutrition principles, and health impacts with engaging, real-world insights.
From the Publisher

Publisher : Oxford University Press (1 January 2024); Oxford University Press
Language : English
Paperback : 504 pages
ISBN-10 : 9354977901
ISBN-13 : 978-9354977909
Item Weight : 500 g
Dimensions : 21.4 x 25.4 x 4.7 cm
Net Quantity : 1 Count
Importer : Oxford University Press
Packer : Oxford University Press
Generic Name : Book
Best Sellers Rank: #28,150 in Books (See Top 100 in Books) #159 in Industries #3,067 in Higher Education Textbooks
Customer Reviews: 5.0 5.0 out of 5 stars 2 ratings var dpAcrHasRegisteredArcLinkClickAction; P.when(‘A’, ‘ready’).execute(function(A) { if (dpAcrHasRegisteredArcLinkClickAction !== true) { dpAcrHasRegisteredArcLinkClickAction = true; A.declarative( ‘acrLink-click-metrics’, ‘click’, { “allowLinkDefault”: true }, function (event) { if (window.ue) { ue.count(“acrLinkClickCount”, (ue.count(“acrLinkClickCount”) || 0) + 1); } } ); } }); P.when(‘A’, ‘cf’).execute(function(A) { A.declarative(‘acrStarsLink-click-metrics’, ‘click’, { “allowLinkDefault” : true }, function(event){ if(window.ue) { ue.count(“acrStarsLinkWithPopoverClickCount”, (ue.count(“acrStarsLinkWithPopoverClickCount”) || 0) + 1); } }); });





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